“A Culinary Approach to Soda”
The Charleston City Paper had very kind words for us in May of 2012.
View Article“Drinking In Flavors”
“Three Charleston guys are applying “farm-to-glass” thinking in the creation of fruit sodas such as strawberry-and-jalapeno.” Read what Charleston’s The Post and Courier had to say about our sodas in...
View Article“The Local Jerks”
Back in March of 2012, Charlie Magazine introduced Cannonborough Beverage Company to the world!
View Article“Meet Me in Marion Square”
“Matt, Mick, and Brandon are serving up the most creative and tasty beverages in all of the South”, says The Art Mag in their Fall 2012 issue.
View Article“There’s a New Soda in Town”
In July of 2012, The Local Palate had us teach two future-jerks how to make a refreshing grapefruit mint soda. In turn, the little guys taught us vital soda battle techniques.
View ArticleSummer in a Glass
Jerks here with a mid-summer update. Things have been quiet on the blog lately, but we’ve been hard at work on new flavors and exciting developments. A lot has happened in the last few months, starting...
View Article“Growlers Are Here!”
We are now offering 32 oz CBC growlers! If you’re unfamiliar with growlers, they are re-useable glass bottles we fill so you can enjoy our soda outside of the farmers market. The first fill is $14, and...
View ArticleSpring Updates
Hi friends! The Marion Square Farmer’s Market is almost upon us, and we’ve got a few updates to share with you. First, we’ve got some exciting new spring flavors in the works which we’ll be releasing...
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